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000 BTU for high-volume charbroiling operations
Coved corners and bullnosed outside edges help simplify cleaning and improve safety
Features a 10" W x 14" D x 6" deep bowl and a 28-1/2" working height
this long stainless steel work table adds durable work space
5" all-swivel neoprene plate casters (front two with brakes) glide smoothly over kitchen floors
John Boos Pro-Bowl 2-Compartment Sink with Left Drainboard, 16-Gauge Stainless Steel, 54-3/16 Inch W Commercial Work Tables 000 BTU for high-volume charbroilingJohn Boos Pro Bowl 2 Compartment Sink with Left Drainboard, 16 Gauge Stainless Steel, 54 3 16 Inch W 12 Inch Deep Bowls, 10 Inch Boxed Backsplash A durable freestanding prep and wash station with two deep bowls, a left drainboard, and a rugged 16 gauge stainless steel build. Two roomy 16" x 18" x 12" compartments support washing, rinsing, and prep tasks. 18" left hand drainboard provides convenient landing and drying space. 10" boxed backsplash with